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	<title>She&#039;s Cookin&#039; &#187; comfort food</title>
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	<link>http://shescookin.com</link>
	<description>promotes cooking at home with fresh seasonal recipes that are family-friendly</description>
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		<title>Chix and Dumplings</title>
		<link>http://shescookin.com/2010/02/05/chix-and-dumplings/</link>
		<comments>http://shescookin.com/2010/02/05/chix-and-dumplings/#comments</comments>
		<pubDate>Fri, 05 Feb 2010 15:00:15 +0000</pubDate>
		<dc:creator>Priscilla</dc:creator>
				<category><![CDATA[comfort food]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[chicken and dumplings]]></category>
		<category><![CDATA[chicken recipes]]></category>
		<category><![CDATA[main dish soups]]></category>

		<guid isPermaLink="false">http://topmomblog.com/?p=1009</guid>
		<description><![CDATA[
Have loved you for so long!  Fragrant dumplings, velvety with broth, tastebuds trigger faint memories of crisp winter nights growing up in the boonies pastoral beauty of the Ozarks.
Chix and Dumplings
(adapted from Comme C̹a via Tasting Table)
For the soup:
2 T. butter
1 T. canola oil
3 carrots, chopped *
2 celery stalks, chopped
½ onion, chopped
2 garlic cloves, minced
1 [...]


Related posts:<ol><li><a href='http://shescookin.com/2010/01/15/chicken-pot-pie/' rel='bookmark' title='Permanent Link: Guilt-Free Chicken Pot Pie'>Guilt-Free Chicken Pot Pie</a> <small>Winter as we know it here in SoCal is nothing...</small></li>
<li><a href='http://shescookin.com/2009/12/07/chicken-soup-for-a-soggy-soul/' rel='bookmark' title='Permanent Link: Chicken Soup for a Soggy Soul'>Chicken Soup for a Soggy Soul</a> <small>It&#8217;s a cold and gray Chicago California morn and the...</small></li>
<li><a href='http://shescookin.com/2009/12/14/vegetable-minestrone/' rel='bookmark' title='Permanent Link: The Perfect Antidote for a Chilly Night'>The Perfect Antidote for a Chilly Night</a> <small>Vegetable Minestrone A hearty, healthy, and tasty soup; makes a...</small></li>
</ol>

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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Eggplant Parmesan &#8220;My Way&#8221;</title>
		<link>http://shescookin.com/2010/01/23/eggplant-parmesan-my-way/</link>
		<comments>http://shescookin.com/2010/01/23/eggplant-parmesan-my-way/#comments</comments>
		<pubDate>Sun, 24 Jan 2010 00:24:50 +0000</pubDate>
		<dc:creator>Priscilla</dc:creator>
				<category><![CDATA[She's Cookin']]></category>
		<category><![CDATA[family favorites]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[meatless]]></category>
		<category><![CDATA[comfort food]]></category>
		<category><![CDATA[eggplant parmesan]]></category>
		<category><![CDATA[meatless recipes]]></category>
		<category><![CDATA[vegetarian recipes]]></category>

		<guid isPermaLink="false">http://topmomblog.com/?p=860</guid>
		<description><![CDATA[I love eggplant parmesan but detest the deep-fried, heavily breaded kind that you get in a lot of restaurants.  I&#8217;ve experimented over the years and this is about as low calorie as you can make this traditional Italian dish without sacrificing taste.  Eggplant soaks up a lot of oil in the traditional preparation, so I [...]


Related posts:<ol><li><a href='http://shescookin.com/2010/05/12/for-the-love-of-eggplant/' rel='bookmark' title='Permanent Link: For the love of eggplant'>For the love of eggplant</a> <small>She&#8217;s Cookin&#8217;s  recipe for Eggplant Parmesan was chosen as a...</small></li>
<li><a href='http://shescookin.com/2009/10/13/bon-appetit-challenge-mario-batalis-chicken-parmesan/' rel='bookmark' title='Permanent Link: Bon Appétit Challenge: Mario Batali&#8217;s Chicken Parmesan'>Bon Appétit Challenge: Mario Batali&#8217;s Chicken Parmesan</a> <small> I started the Bon Appétit Challenge after seeing the...</small></li>
<li><a href='http://shescookin.com/2010/07/27/greek-style-eggplant-spread/' rel='bookmark' title='Permanent Link: Greek-style Eggplant Spread'>Greek-style Eggplant Spread</a> <small> New readers (thank you!) may not know what a...</small></li>
</ol>

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		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Sassy Sausage &amp; Peppers</title>
		<link>http://shescookin.com/2010/01/20/sassy-sausage-peppers/</link>
		<comments>http://shescookin.com/2010/01/20/sassy-sausage-peppers/#comments</comments>
		<pubDate>Wed, 20 Jan 2010 22:07:09 +0000</pubDate>
		<dc:creator>Priscilla</dc:creator>
				<category><![CDATA[She's Cookin']]></category>
		<category><![CDATA[comfort food]]></category>
		<category><![CDATA[family favorites]]></category>
		<category><![CDATA[football fare]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[sausage and peppers]]></category>
		<category><![CDATA[Trader Joes]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[vegan recipes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[vegetarian recipes]]></category>

		<guid isPermaLink="false">http://topmomblog.com/?p=824</guid>
		<description><![CDATA[
Sausage and peppers is a classic comfort food and it&#8217;s so easy to make. Sometimes I add chopped tomatoes to have more juice that soaks into the roll, mmmm. This time I added tiny portabella mushrooms because I had them in the fridge and they add a &#8220;meatier&#8221; taste &#8211; you know, cuz I&#8217;m trying [...]


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<li><a href='http://shescookin.com/2010/04/14/bucatini-with-spinach-and-mushrooms/' rel='bookmark' title='Permanent Link: Bucatini with Spinach and Mushrooms'>Bucatini with Spinach and Mushrooms</a> <small>This is another &#8220;No Recipe&#8221; dinner that I created from...</small></li>
<li><a href='http://shescookin.com/2010/06/23/fried-rice-with-spinach-peppers-and-smoked-paprika/' rel='bookmark' title='Permanent Link: Fried Rice with Spinach, Peppers, and Smoked Paprika'>Fried Rice with Spinach, Peppers, and Smoked Paprika</a> <small> With fresh spinach from our garden, some chopped yellow...</small></li>
</ol>

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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Guilt-Free Chicken Pot Pie</title>
		<link>http://shescookin.com/2010/01/15/chicken-pot-pie/</link>
		<comments>http://shescookin.com/2010/01/15/chicken-pot-pie/#comments</comments>
		<pubDate>Fri, 15 Jan 2010 22:00:00 +0000</pubDate>
		<dc:creator>Priscilla</dc:creator>
				<category><![CDATA[She's Cookin']]></category>
		<category><![CDATA[comfort food]]></category>
		<category><![CDATA[family favorites]]></category>
		<category><![CDATA[main dish]]></category>
		<category><![CDATA[Chicken Pot Pie]]></category>
		<category><![CDATA[Low-calorie Chicken Pot Pie]]></category>

		<guid isPermaLink="false">http://topmomblog.com/?p=47</guid>
		<description><![CDATA[Winter as we know it here in SoCal is nothing compared to what the rest of the nation experiences, still, with temperatures dipping into the frigid 50&#8217;s, we shiver in our coats and crave homey, comfort food.  Today, I&#8217;m sharing a personal family favorite (and ssshhh low-calorie version) of an always popular homestyle dish: Chicken [...]


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<li><a href='http://shescookin.com/2010/02/25/chicken-and-sausage-jambalaya/' rel='bookmark' title='Permanent Link: Chicken and Sausage Jambalaya'>Chicken and Sausage Jambalaya</a> <small> In honor of Fat Tuesday and the Mardi Gras...</small></li>
<li><a href='http://shescookin.com/2010/04/02/chicken-curry/' rel='bookmark' title='Permanent Link: Chicken Curry with a Mango Twist'>Chicken Curry with a Mango Twist</a> <small>With the arrival of spring, I&#8217;ve been jazzing it up...</small></li>
</ol>

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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Only 17 Days Until Thanksgiving!</title>
		<link>http://shescookin.com/2009/11/09/only-17-days-until-thanksgiving/</link>
		<comments>http://shescookin.com/2009/11/09/only-17-days-until-thanksgiving/#comments</comments>
		<pubDate>Mon, 09 Nov 2009 19:03:55 +0000</pubDate>
		<dc:creator>Priscilla</dc:creator>
				<category><![CDATA[She's Cookin']]></category>
		<category><![CDATA[comfort food]]></category>
		<category><![CDATA[Roasted Butternut Squash]]></category>
		<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://topmomblog.com/?p=135</guid>
		<description><![CDATA[With Thanksgiving just weeks away, I&#8217;ve been thinking about side dishes to accompany my favorite turkey recipe which I&#8217;m going to share here and on OC Family next week.  I find inspiration in the oddest places &#8211; this time it was within the pages of American Way magazine on my flight to Northwest Arkansas last [...]


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<li><a href='http://shescookin.com/2009/11/10/just-another-excuse-for-pinot-noir/' rel='bookmark' title='Permanent Link: Just Another Excuse for Pinot Noir'>Just Another Excuse for Pinot Noir</a> <small> The Bon Appétit Challenge was something I dreamed up...</small></li>
<li><a href='http://shescookin.com/2010/03/26/roasted-asparagus/' rel='bookmark' title='Permanent Link: Roasted Asparagus'>Roasted Asparagus</a> <small>Second in my series of super easy asparagus recipes; roasting...</small></li>
</ol>

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		</item>
		<item>
		<title>PORK CHOPS WITH CRIMINI MUSHROOMS</title>
		<link>http://shescookin.com/2009/10/29/pork-chops-with-crimini-mushrooms/</link>
		<comments>http://shescookin.com/2009/10/29/pork-chops-with-crimini-mushrooms/#comments</comments>
		<pubDate>Thu, 29 Oct 2009 21:49:00 +0000</pubDate>
		<dc:creator>Priscilla</dc:creator>
				<category><![CDATA[She's Cookin']]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[comfort food]]></category>
		<category><![CDATA[Pork Chops with Crimini Mushrooms]]></category>

		<guid isPermaLink="false">http://topmomblog.com/?p=58</guid>
		<description><![CDATA[


PORK CHOPS WITH 
CRIMINI MUSHROOMS
*SIMPLE
*NO RECIPE
*ONE SKILLET
 

4 Pork chops, center cut
1  8 oz.pkg. porcini mushrooms
olive oil
red pepper flakes
 

Brown pork chops in 1 T. olive oil in skillet over Med-high heat. About 2 min. each side. Remove pork chops to a plate.
Pour 1 T. olive oil in pan, sprinkle with red pepper flakes and [...]


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<li><a href='http://shescookin.com/2009/12/20/divine-stuffed-portabella-mushrooms/' rel='bookmark' title='Permanent Link: Divine Stuffed Portabella Mushrooms'>Divine Stuffed Portabella Mushrooms</a> <small> For years I have cooked by haphazardly following recipes,...</small></li>
<li><a href='http://shescookin.com/2010/01/26/stir-fried-pork-with-hoisin-sauce/' rel='bookmark' title='Permanent Link: Stir-Fried Pork with Hoisin Sauce'>Stir-Fried Pork with Hoisin Sauce</a> <small> You don&#8217;t need a wok to throw together a...</small></li>
</ol>

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