When people ask me what is my favorite food, I’ve never been able to give them a straight answer because I love variety and the unique flavors of so many cuisines. But, if I HAD to pick a favorite, pizza is certainly at the top of the list, so I was really pleased when Natasha […]
Main Dish
Moroccan Chicken with Green Beans
Aromatic Moroccan spice Ras el Hanout adds a dash of the exotic to this quick and easy braised chicken dish that is comforting and delicious. Add green beans for a perfect weeknight dinner or Sunday Supper. I’ve been on a Moroccan bender for the past year, especially after “discovering” this quality blend of the aromatic […]
Grilled Whole Fish with Soy Ginger Sauce
What could be easier than grilling the whole fish? I mean, why bother with filleting when grilled whole fish looks impressive and is so flavorful! How to Select Fresh Fish Careening through the aisles of Costco in a carefully orchestrated path that circles around the wine bins and heads toward the fresh fish section, I […]
Zucchini and Sundried Tomato Tart
For my first ever professional photo shoot I prepared two entrees: one was a Mediterranean-inspired Zucchini and Sundried Tomato Tart, the perfect dish for a spring garden party or brunch. With summer nearly here, I decided on Grilled Lamb Kebabs for the second dish. Brochettes or kabobs are a lighter alternative to grilled steak or […]