A deliciously colorful main dish packed full of the nutritional benefits of salmon, multi-grain pasta, and sweet peas with a flourish of caramelized onions.
A deliciously colorful main dish packed full of the nutritional benefits of salmon, multi-grain pasta, and sweet peas with a flourish of caramelized onions.
As promised, here are the recipes for the three course meal from my adventures in cooking at the L’atelier des Chefs in …..
Salad of Mackerel with Citrus in a Smoked Paprika and Yuzu Sauce prepared at L’Atelier des Chefs cooking class in Paris. Writing …..
While in Cannes, we decided to eat like the locals versus eat like Nicolas Sarkozy and returning to Nice to dine at …..