• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
She's Cookin' | food and travel

She's Cookin' | food and travel

culinary travel with a side of heart healthy recipes and libations

  • Facebook
  • Instagram
  • LinkedIn
  • Pinterest
  • Twitter
  • Home
  • Recipes
    • Appetizers
    • Baking + Sweets
    • Breakfast-Brunch
    • Drinks
    • Heart Healthy
    • Main Dish
    • Meatless Monday
    • Pasta
    • Salads
    • Seafood
    • Sides
    • Soups
    • Veggies
  • Drinks
  • Low Sodium Tips
  • Travel
    • Belize
    • CHINA
      • Beijing
      • Hong Kong
      • Shanghai
    • EUROPE
      • Amsterdam
      • Brussels
      • Cannes
      • Paris
      • Ireland
    • JAPAN
      • Osaka
    • U.S.
      • Central Coast, CA
      • Chicago
      • Eureka Springs, AR
      • Gulf Coast, MS
      • Huntington Beach, CA
      • Idaho
      • Little Saigon, CA
      • Louisville, KY
      • Malibu, CA
      • Napa Valley
      • North Carolina
    • Tours – Food and Farm
    • Travel Guides
  • OC Dining & Events
    • Anaheim
    • Brea
    • Costa Mesa
    • Dana Point
    • Huntington Beach
    • Irvine
    • Laguna Beach
    • Newport Beach
    • Orange
    • Santa Ana
    • Sushi restaurants
    • Tustin
    • Westminster
  • Lifestyle
  • About
    • Let’s Work Together
    • General Disclaimer
    • Privacy Policy

Asian-inspired

Low Carb Kelp Noodle Ramen | ShesCookin.com

Low Carb Kelp Noodle Ramen

October 11 by Priscilla 3 Comments

Low Carb ramen?! Yes, there is such a thing, and you can make it at home with what is being lauded as the next “IT” super food: Kelp. Low calorie, fat free, zero carbs, gluten free, no sodium kelp noodles! Before you say Ewwwww, let me tell you that kelp noodles taste much like rice […]

Share
Tweet
Pin
Yum
Email
Buffer
Reddit
Share
Baked Salmon Egg Rolls, Chinese New Year

Chinese New Year 2015 – Year of the Goat/Sheep

February 9 by Priscilla 3 Comments

It’s exciting to be in China during the Chinese New Year. Last week I was in Hong Kong and Shanghai with my husband and preparations for the two-week celebration were in full swing as Chinese New Year 2015 begins on Thursday, February 19th. Also known as Spring Festival or the Lunar New Year, Chinese New […]

Share
Tweet
Pin
Yum
Email
Buffer
Reddit
Share
Shrimp and Pad Thai Noodles with Lime Sauce

Coconut Aminos for Paleo, Gluten Free and Low Sodium Cooking

September 29 by Priscilla 10 Comments

Love the salty umami­ of soy sauce but not the side effects of ingesting so much sodium – you know, those dreaded added pounds and bloat from water retention? Or maybe you’re following a Paleo, gluten-­free or low sodium diet and want or need to eliminate soy. The solution:  coconut aminos. For us, it’s the […]

Share
Tweet
Pin
Yum
Email
Buffer
Reddit
Share
Asian short ribs, Asian Beef Stew,

Double Duty Dinners: Asian Short Ribs

February 2 by Priscilla 8 Comments

Fork-tender short ribs do double duty in an Asian twist on beef stew the first night, then are reinvented with noodles, greens and spicy Kimchi for a second comforting meal. Jump to Recipe Slow cooker meals are a lifesaver for busy households, especially when you can get two, or even three, meals from one cut […]

Share
Tweet
Pin
Yum
Email
Buffer
Reddit
Share

Primary Sidebar

Get Adventures by Email

logo
Food Advertisements by

Travel with Me

logo
Food Advertisements by

Top Posts

Low Sodium Homemade Country Biscuits
Luscious Lemon Meringue Cocktail
Ina Garten's Lemon Chicken Breast
Traditional Chinese New Year Foods
King Cornbread
5 Everyday Foods That Go Well With Port Wine
logo
Food Advertisements by
  • Home
  • Recipes
  • Drinks
  • Low Sodium Tips
  • OC Dining & Events
  • Travel
  • About

Footer