During my recent visit to Osaka, my daughter and I signed up for a cooking class with Eat Osaka. We learned to make Yakitori, Okonomiyaki, and Kitsune Udon – three traditional and popular Japanese festival foods. Just like fair food we enjoy stateside, festival or street food in Japan is often served on a stick […]
Soups
Carrot, Ginger, Pineapple Detox Soup
A healthy, vibrantly orange Carrot Ginger PIneapple Detox Soup has all the sweetness and nutritional value of carrots, plus the anti-inflammatory benefits of ginger, and tropical allure of pineapple juice that is absolutely unbeatable. Served chilled, it’s the perfect antidote for the unusually hot, humid “monsoon” weather that we’ve been experiencing in Southern California. The […]
The Unique Cuisine of Macau
Macau, the Gambling Capital of the World Macau, the gambling capital of the world since 2006, dwarfs Las Vegas thanks to millions of mainland Chinese gamblers. Each year, millions of visitors, rich and poor, make the pilgrimage from Hong Kong and the Chinese mainland. The wealthy elite are helicoptered in while factory workers arrive on […]
Hobo Dinners Aren’t Just for Camping
Camp Cooking Hobos are the name for camp cooking in tin foil packets. But you don’t have to wait to go camping to have a Hobo dinner, or you may never have one! I imagine Hobos to be a backwoods take on cooking in parchment. Cooking in Parchment Cooking en papillote, or in parchment paper, is a […]
Irish Potato Cabbage Soup with Cheese + Bacon
Hello, March! That means it’s time to start putting your Irish on! St. Patrick’s Day is the one day a year where everyone can be Irish and being Irish means the potato is a staple in your diet. More than a wee bit o’ the Irish courses through The Don’s veins and he would be […]
12 Deliciously Satisfying Soups {Vegan, GF, Low Sodium}
Hearty, satisfying soups and a crackling fire are the perfect antidote for winter’s frigid nights. Soups are economical and simply the best for pantry meals or making use of leftovers and produce that’s seen a better day – many a delicious impromptu soup has resulted from “fridge diving”. Generally, they’re quick and easy to make […]
Potato, Carrot and Lentil Soup for the New Year
Hurray, it’s almost the new year! And 2021 can’t come fast enough! Because some of us may be doing some healthy goal setting, I’m sharing this Vegan Potato, Carrot and Lentil soup recipe cuz it’s basically the best vegan soup you’ve ever had! A repertoire of vegan soups that are comforting, satisfying, and deliciously healthy […]
The Art of Cheese: Easy Tomato Soup with Grilled Cheese Croutons
Oh, cheese, how I love thee! Recently, I discovered a new variety that has captured my heart, a crumbly yet creamy, buttery yet tangy, semi-firm hunk of pure joy that quickly became my new obsession. The moment a nugget of Castello® Aged Havarti coated my tongue with its full complexity, I wanted it every night – […]
The Amazing Ninja Duo – Not Just For Smoothies!
Blenders are not just for smoothies or frozen cocktails! Okay, they can be if that’s what you really want, but if you’re going to invest in one it may as well put dinner on the table too, right? Jump to Recipe What would you say if I told you that the Nutri Ninja® has a […]
Ode to Autumn: Sweet Potato and Lentil Soup with Swiss Chard
Inspired by my travels to Paris where warm lentils served in darling cast iron pots have a place on many French bistro menus, this French green lentil soup delights the eye with color and texture from chunks of sweet potato and ribbons of chard. Jump to Recipe Paris Inspiration for French Green Lentil Soup Ahhh, […]