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She's Cookin' | food and travel

She's Cookin' | food and travel

culinary travel with a side of heart healthy recipes and libations

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Travel

Eating Broodje Haring in the Netherlands

Broodje Haring in Amsterdam and Beyond

May 11 by Priscilla 18 Comments

Famous in Amsterdam  and throughout the Netherlands, I could think of no better place to experience my first Broodje Haring (raw herring in a roll) than in Zierikzee, a fishing village in Schouwen-Duiveland  in the southwestern Netherlands. In Amsterdam you can have haring broodje from street carts where its served on a soft roll with […]

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Images of Ireland

March 17 by Priscilla 8 Comments

Happy St. Patrick’s Day! I could think of no better tribute to the Irish than to share a few photos from our first visit to Ireland, a stunning and mystical land of unsurpassed beauty. Its ancient  history, steeped in legend and myths, is apparent everywhere you go. One can find ruins of ringed forts and […]

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Banh Chung - Tet Traditions | ShesCookin.com

Lunar New Year – Tet Festival Traditions

January 29 by Priscilla 19 Comments

Tet Festival is the Vietnamese celebration of the Lunar New Year and it is surrounded by many traditions including cleaning house to sweep away evil spirits, preparing traditional foods, and giving gifts of Banh Chung and red envelopes. Preparations for Chinese New Year, also known as Lunar New Year and Spring Festival,  and welcoming the […]

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Cooking at L’atelier des Chefs

January 11 by Priscilla 22 Comments

One of the most exciting culinary experiences during my fall fling in Paris was preparing a three-course meal in a cooking class offered through L’Atelier des Chefs. The afternoon class got off to a rough start but one of the tomes I live by is that things happen for the best, and this adventure was […]

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Cupid & Psyche

Paris – Cupid Awakening Psyche

November 26 by Priscilla 11 Comments

I am thankful for the beauty that exists in our world. For this week’s obsession, I offer you a glimpse of Italian sculptor Antonio Canova’s exquisite Cupid Awakening Psyche (1793) at the Louvre. Absolutely breathtaking- it is love carved in stone. According to myth, Cupid awakens Psyche from eternal slumber with a kiss.

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Picnic in Paris

November 19 by Priscilla 15 Comments

While a picnic for one may sound frightfully lonely in most cases, a picnic for one in the Garden of Les Halles in Paris while savoring a French roll and salad from famed baker Eric Kayser, can only be described as an earthly pleasure that you hope exists in heaven.  When faced with the gorgeous […]

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This week’s obsession….

November 12 by Priscilla 18 Comments

Our second evening of eating like a local in Cannes: La Cave , a tiny, lively old-style bistro serving classic French food and wine. Amazing how in an unbelievably modest sized open kitchen and service area, 2 chefs and 3 waiters can efficiently create and serve flavorful and filling plates to a packed restaurant all […]

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Scenes from Cannes

November 4 by Priscilla 15 Comments

I’m having a tough time getting back into the swing of things after traveling most of October; some for pleasure but some to take care of urgent family matters of a not so pleasant nature. Here, I’ll focus on the pleasure part and share with you some scenes from our stay in Cannes on the […]

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Blues & BBQ - Hyatt Regency Huntington Beach

Blues & BBQ at the Hyatt

July 29 by Priscilla 11 Comments

Here’s a quick quiz for you: 1. Do you like barbecue? 2.. Do you like the blues? 3. Are you looking for a fun and affordable evening of entertainment for the entire family? If you answered “Yes” to any of the above, then why not head to Huntington Beach and the gorgeous ocean-front  Hyatt Regency Resort […]

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Zimzala at the Shorebreak Hotel

March 9 by Priscilla 1 Comment

Last week  was Orange County Restaurant Week so there wasn’t much cooking going on in the She’s Cookin’ Kitchen.  OC Restaurant Week gives local foodies a chance to enjoy specially priced prix fixe menus for lunch and dinner at over 100 participating restaurants. The specialty menus usually consisted of three courses at lunch for $10, […]

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