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She's Cookin' | food and travel

She's Cookin' | food and travel

culinary travel with a side of heart healthy recipes and libations

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Pumpkin Risotto | ShesCookin.com

“Eat Your Bourbon” Pumpkin Risotto

October 27 by Priscilla 5 Comments

Yes, you can have your bourbon and eat it too! Bourbon Barrel Foods in Louisville, Kentucky is making small-batch gourmet food products aged in American White Oak bourbon barrels, more specifically, Woodford Reserve bourbon barrels. Bourbon Barrel Foods’ Microbrewed Aged Soy Sauce Matt Jamie, founder and owner of Bourbon Barrel Foods, and his team have […]

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Tuna Old Fashioned by Anthony Lamas

Southern Heat in Louisville

October 15 by Priscilla 5 Comments

Tell me Louisville, Kentucky is not at the epicenter of a culinary explosion and I’ll show you someone who needs to wake up and smell the bourbon! Things are hot in Louisville and it’s about to get even hotter with the release of Southern Heat by Chef Anthony Lamas and Gwen Pratesi – a gorgeous, beautifully […]

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Kathryn Hall Wines, Napa Valley | ShesCookin.com

“Kathryn Hall” Release Party – HALL Wines, Napa Valley

September 20 by Priscilla 5 Comments

Wine tasting at the world-class vineyards of Napa Valley is an unparalleled experience and for lovers and collectors of lush, dark, jammy cabernets, HALL Wines is a must. Last weekend I was fortunate to be able to attend the “Kathryn Hall”Release Party at HALL Wines in St. Helena. Each year, Kathryn and Craig Hall, owner/vitners […]

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Heirloom Tomato, Fresh Mozzarella Caprese Salad with Red Walnuts

4th of July and a Fast, Fresh + Easy Caprese Salad with Red Walnuts

July 7 by Priscilla Leave a Comment

Independence Day doesn’t get any better, crazier, or more patriotic than the celebrations in downtown Huntington Beach – beginning with the Huntington Beach 4th of July Parade. Not what you would expect from a beach city known for its surf culture, yet the parade is in its 111th year, is the largest 4th of July […]

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I Love Poke Festival, Ohana Photography

I Love Poke Festival at The Waterfront Beach Resort

June 23 by Priscilla 1 Comment

The 4th annual I Love Poke Festival tasting event and competition returns to Orange County on Sunday, June 28 at The Hilton Waterfront Beach Resort. The foodie festival and chef competition invites poke connoisseurs and newcomers to celebrate the Hawaiian delicacy, lifestyle and culture as chefs compete for the title of best poke. “It’s going […]

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Alfresco Lunch, Spring Food & Wine Tour

Central Coast Fall Harvest Wine Tour

September 12 by Priscilla 4 Comments

Wine lovers with all levels of expertise have generally gone on wine tasting excursions where you hop from vineyard to vineyard tasting the most recently released wines. Some plan each day’s wine adventure with precision while others take a more spontaneous approach and let the day take them wherever the path leads. Both have their […]

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Blackened Redfish, Crawfish Etoufee, Tasso Hash

Gulf Coast Cuisine – A Seafood Lover’s Dream

June 4 by Priscilla 1 Comment

Jambalaya, gumbo, étoufée, boudin, andouille sausage, po’boys, all are words that immediately trigger a mouthwatering Pavlovian response as visions of redolent, spicy Cajun and Creole dishes brimming with seafood dance in my head. On a recent culinary tour of Mississippi’s Gulf Coast, we were reacquainted with the deep history of their Creole culinary heritage which […]

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Beau Rivage signature coffee and desserts

Wake Up to Beau Rivage in Biloxi #MSGulfCoast

May 21 by Priscilla 2 Comments

Dawn on the Gulf Coast, the clouds part for the sun to stream its golden rays upon early morning sun worshipers sipping their morning brew and admiring the vista from the seaside sun deck of the regal Beau Rivage. OK, so maybe the sun is a little high in the sky – it was sunrise […]

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Cashew Chicken Lettuce Wraps

Healthy Cashew Chicken Lettuce Wraps

December 28 by Priscilla 3 Comments

The holiday food frenzy is drawing to a close and I’m already psyching myself up for the inevitable New Year’s resolution to exercise more and spend less time in front of the computer and more time enjoying life and learning. Sadly, wisdom is not the only thing that comes with age and, while writing about […]

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klondike Rose Cheesecake with Raspberry Sauce

Potato Desserts! Why Not?

October 24 by Priscilla 3 Comments

Klondike Rose Raspberry Cheesecake Boldly go where no man has gone before. Explore new territories beyond baked, mashed and fried  potatoes – the humble potato has grown weary of being relegated to a side dish. Always a bridesmaid, never a bride, potatoes can play a leading role in your meals as well as a supporting […]

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