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She's Cookin' | food and travel

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ancient grains

Farro, Apricots, Fresh Mozzarellla with Red Walnuts

Farro with Apricots, Fresh Mozzarella, and Red Walnuts

June 28 by Priscilla 4 Comments

This farro salad of bright orange apricots topped with melty fresh mozzarella, and sprinkled with red walnuts and ribbons of mint is so many things: a perfect summer main dish salad, a quick and easy Meatless Monday meal, or a deliciously healthy, whole food appetizer. Fruit and cheese is always a natural pairing, but the […]

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