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She's Cookin' | food and travel

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Lent

Halibut with Lemon and Capers

Friday’s Fish

March 5 by Priscilla Leave a Comment

What exactly  is Fat Tuesday all about? Roman Catholics around the world celebrate Carnival, which comes from the Latin phrase “the removal of meat”,  and is the three day period preceding the beginning of Lent on Ash Wednesday.  The Tuesday before Ash Wednesday is Shrove Tuesday and is more popularly known by the French term Mardi […]

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