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She's Cookin' | food and travel

She's Cookin' | food and travel

culinary travel with a side of heart healthy recipes and libations

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scallops

Scallops with Carmelized Leeks and Arugula

February 22 by Priscilla Leave a Comment

I enjoy getting creative in the kitchen and that includes trying to recreate favorite dishes that I come across in my foodie adventures.  Here’s my riff on the Scallops with Leek Confit from the underground dinner that I wrote about last week. Chef Amy’s pan-seared scallops were served on top of  a delicate Leek Confit […]

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