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She's Cookin' | food and travel

She's Cookin' | food and travel

culinary travel with a side of heart healthy recipes and libations

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vegan

Vegan chocolate dessert at Basin Harbor in Maine

Vegan in Vermont: Basin Harbor Wins

June 13 by Priscilla 2 Comments

Despite all the hype about plant-based diets, being vegan, or even vegetarian, in America makes you one of the meager 5 percent according to a 2018 Gallup poll.  Vegans know this well, but it’s harder than you think to find restaurants offering vegan fare, as we discovered in Vermont. First of all, I am not […]

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Low Carb Kelp Noodle Ramen | ShesCookin.com

Low Carb Kelp Noodle Ramen

October 11 by Priscilla 3 Comments

Low Carb ramen?! Yes, there is such a thing, and you can make it at home with what is being lauded as the next “IT” super food: Kelp. Low calorie, fat free, zero carbs, gluten free, no sodium kelp noodles! Before you say Ewwwww, let me tell you that kelp noodles taste much like rice […]

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Vegan Lettuce Wraps | ShesCookin.com

Best Vegan, Vegetarian and Gluten Free Dining in Huntington Beach

July 20 by Priscilla 2 Comments

As a downtown Huntington Beach resident and avid eater, I was tapped to offer my tips for the best local dining for the 2016/17 Huntington Beach Visitors Guide. Here are my suggestions for the best vegan, vegetarian, and gluten-free eateries in Surf City. Jan’s Health Bar – Since 1972, Jan’s has served healthy, fresh, high quality […]

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Detox Carrot Ginger Pineapple Soup

Carrot, Ginger, Pineapple Detox Soup

July 21 by Priscilla 2 Comments

A healthy, vibrantly orange Carrot Ginger PIneapple Detox Soup has all the sweetness and nutritional value of carrots, plus the anti-inflammatory benefits of ginger, and tropical allure of pineapple juice that is absolutely unbeatable. Served chilled, it’s the perfect antidote for the unusually hot, humid “monsoon” weather that we’ve been experiencing in Southern California. The […]

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bok choy, roasted bok choy, asian greens

Roasted Bok Choy #eatclean

March 20 by Priscilla 3 Comments

Bok choy ranks right up with the rest of the dark, leafy greens at the top of any super foods list. Low in calories and nutrient dense, bok choy contains a healthy dose of calcium for bone and cardiovascular health, iron for muscle and red blood cell building, and lots of Vitamins A and C. […]

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jackfruit sliders, seabirds kitchen, vegan meat substitute

Seabirds Kitchen’s Delicious Vegan Fare

February 24 by Priscilla 4 Comments

Seasoned vegans, New Year’s resolution vegans, vegans for Lent or those experimenting with a vegan diet for health reasons will appreciate what owner Stephanie Morgan is doing at Seabirds Kitchen in Costa Mesa at The Lab Anti-Mall. Stephanie’s journey from food truck to brick and mortar began in June of 2010,  when she left the […]

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Avanti Cafe, Vegan Thanksgiving

Avanti Cafe’s Vegan Thanksgiving

November 21 by Priscilla 3 Comments

Looking for vegan, vegetarian or gluten free dishes for your friends and loved ones for Thanksgiving? Look no further than Avanti Cafe in Costa Mesa to make it easy on you. From a Seitan Cassoulet En Papillote or Roasted Whole Kabocha Pumpkin stuffed with garnet yam, white bean and brown rice pilaf to Smashed Spuds […]

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Indian-inspired Quinoa Street Tacos with Fig Sauce

Winning Quinoa Recipes

September 20 by Priscilla 3 Comments

As a big fan of quinoa and an advocate of sustainability, fair trade and supporting local farmers, I wanted to take this opportunity to share with you the winners of Alter Eco’s Quinoa Recipe Contest. To celebrate the International Year of Quinoa (who knew!), Alter Eco invited aspiring chefs from across the country to share their […]

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Spaghetti Squash with Moroccan Tomato Jam-1593

Spaghetti Squash with Moroccan Tomato Jam

November 22 by Priscilla 17 Comments

By this point you should have your Thanksgiving menu decided upon and your grocery list done. HA! I have fragments of ideas ricocheting around in my brain and past issues of favorite Bon Appétit Thanksgiving issues opened to appetizing sides, and still confuse myself by gazing at delicious creations in the blogosphere. Two things have […]

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Summer’s Last Hurrah

September 6 by Priscilla 24 Comments

Welcome back, or maybe you didn’t do any traveling for summer’s last hurrah, either way – I hope you had a relaxing and fun-filled Labor Day weekend!  Whether it’s with a sigh of relief or a twinge of regret, we wave good bye to summer and return to our school/work routines while anticipating the balmy […]

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