{"id":1346,"date":"2010-03-15T08:14:18","date_gmt":"2010-03-15T16:14:18","guid":{"rendered":"http:\/\/topmomblog.com\/?p=1346"},"modified":"2011-08-07T18:10:25","modified_gmt":"2011-08-08T01:10:25","slug":"its-no-blarney-irish-soda-bread","status":"publish","type":"post","link":"https:\/\/shescookin.com\/its-no-blarney-irish-soda-bread\/","title":{"rendered":"It’s no blarney – Irish Soda Bread"},"content":{"rendered":"
For St. Patrick’s Day I decided to stray from the usual corned beef and cabbage and bake a rustic bread straight from the Irish countryside. It has a crunchy crust and a heartiness of texture that would have fueled an Irish lad or lass through the day’s toil. Perfect with the Potato Leek soup that I’ll post tomorrow.<\/p>\n