{"id":17388,"date":"2015-01-19T10:14:41","date_gmt":"2015-01-19T18:14:41","guid":{"rendered":"https:\/\/shescookin.com\/?p=17388"},"modified":"2015-01-19T10:34:21","modified_gmt":"2015-01-19T18:34:21","slug":"restaurant-week-top-pick-modo-mido-dinenb","status":"publish","type":"post","link":"https:\/\/shescookin.com\/restaurant-week-top-pick-modo-mido-dinenb\/","title":{"rendered":"Restaurant Week Top Pick: Modo Mido  #DineNB"},"content":{"rendered":"<p><a href=\"https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5920.jpg?ssl=1\"><img loading=\"lazy\" class=\"aligncenter wp-image-17392 size-full\" src=\"https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5920.jpg?resize=450%2C600&#038;ssl=1\" alt=\"Flat noodles, prosciutto, peas, onion, tossed in olive oil, herbs, garlic, and white wine, MODO MIO-5920\" width=\"450\" height=\"600\" srcset=\"https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5920.jpg?w=450&amp;ssl=1 450w, https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5920.jpg?resize=225%2C300&amp;ssl=1 225w, https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5920.jpg?resize=300%2C400&amp;ssl=1 300w\" sizes=\"(max-width: 450px) 100vw, 450px\" data-recalc-dims=\"1\" \/><\/a><\/p>\n<p>\u201cModo Mio\u201d means <em>my way<\/em> in Italian and their way is fabulous! I had the chance to preview their <span style=\"color: #000080;\"><strong>Dine Newport Beach Restaurant Week<\/strong><\/span> three-course lunch menu ($15!!) and I will most definitely be back. Their classic Italian food has a deft touch, and fresh, big flavors. Service is friendly and the sun splashed interior is welcoming; your eyes inevitably drawn through Mediterranean arches framing the portico, beyond the parking lot to the horizon where sea kisses the sky in hues of blue, graceful palms sweeping away the clouds.<\/p>\n<p>An unexpected surprise, given their Crystal Cove Promenade location, is how moderately priced menu items at lunch and dinner are. My dining partner and I were able to try two of the three dishes offered for the first and second course on the special Restaurant Week <a href=\"http:\/\/dinenb.com\/wp-content\/uploads\/2014\/12\/ModMioLunch_Restaurant_Week_2015.pdf\" target=\"_blank\">lunch menu<\/a>.<\/p>\n<p><strong><span style=\"color: #000080;\">Dine Newport Beach Restaurant Week<\/span><\/strong> begins today, January 19th and, lucky for us, extends two weeks to February 1, 2015. A huge seafood lover, I&#8217;m looking forward to trying the Tagliatelle Capesante E Salmone (Spinach tagliatelle with bay scallops and smoked salmon) at <a href=\"http:\/\/dinenb.com\/wp-content\/uploads\/2014\/12\/ModoMioDinner_Restaurant-Week-2015-January.pdf\" target=\"_blank\">dinner<\/a>.<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5915.jpg?ssl=1\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-17391\" src=\"https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5915.jpg?resize=450%2C600&#038;ssl=1\" alt=\"Salmon carpaccio with arugula\" width=\"450\" height=\"600\" srcset=\"https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5915.jpg?w=450&amp;ssl=1 450w, https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5915.jpg?resize=225%2C300&amp;ssl=1 225w, https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5915.jpg?resize=300%2C400&amp;ssl=1 300w\" sizes=\"(max-width: 450px) 100vw, 450px\" data-recalc-dims=\"1\" \/><\/a><\/p>\n<p style=\"text-align: center;\">Salmon Carpaccio<\/p>\n<p style=\"text-align: center;\"><a href=\"http:\/\/modomiocucinarustica.com\" target=\"_blank\"><strong><span style=\"color: #800000;\">MODO MIDO\u00a0<\/span><\/strong><\/a><\/p>\n<p style=\"text-align: center;\">Special Dine Newport Beach Lunch Menu<\/p>\n<div class=\"page\" title=\"Page 1\">\n<div class=\"layoutArea\">\n<div class=\"column\">\n<p style=\"text-align: center;\"><strong>First Course<\/strong><\/p>\n<p style=\"text-align: center;\"><em>Insalata All\u2019Italiana<\/em><\/p>\n<p style=\"text-align: center;\">Chopped romaine lettuce, prosciutto, provolone, mortadella, and white mushrooms<\/p>\n<p style=\"text-align: center;\"><em>Carpaccio Di Salmone\u00a0<\/em><\/p>\n<p style=\"text-align: center;\">Smoked Salmon with capers, arugula, and onion<\/p>\n<p style=\"text-align: center;\"><em>Insalata Di Frutta<\/em><\/p>\n<p style=\"text-align: center;\">Arugula with kiwi, pear, and sweet corn in a light lemon dressing<\/p>\n<p style=\"text-align: center;\"><a href=\"https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5924.jpg?ssl=1\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-17393\" src=\"https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5924.jpg?resize=450%2C600&#038;ssl=1\" alt=\"Chicken Milanese, Modo Mido\" width=\"450\" height=\"600\" srcset=\"https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5924.jpg?w=450&amp;ssl=1 450w, https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5924.jpg?resize=225%2C300&amp;ssl=1 225w, https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5924.jpg?resize=300%2C400&amp;ssl=1 300w\" sizes=\"(max-width: 450px) 100vw, 450px\" data-recalc-dims=\"1\" \/><\/a>Chicken Milanese<\/p>\n<p style=\"text-align: center;\"><strong>Second Course<\/strong><\/p>\n<p style=\"text-align: center;\"><em>Rigatoni Alle Melanzane<\/em><\/p>\n<p style=\"text-align: center;\">Pasta tubes with marinara, eggplant, and shaved parmesan<\/p>\n<p style=\"text-align: center;\"><em>Tagliatelle Al Prosciutto E Piselli\u00a0<\/em><\/p>\n<p style=\"text-align: center;\">Flat noodles with prosciutto, peas, onion, tossed in olive oil, herbs, garlic, and white wine<\/p>\n<p style=\"text-align: center;\"><em>Cotoletta Alla Milanese<\/em><\/p>\n<p style=\"text-align: center;\">Pounded breaded free-range chicken breast served with chopped tomatoes and<\/p>\n<p style=\"text-align: center;\">arugula<\/p>\n<p style=\"text-align: center;\"><a href=\"https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5920.jpg?ssl=1\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-17392\" src=\"https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5920.jpg?resize=450%2C600&#038;ssl=1\" alt=\"House-made flat noodles with prosciutto, peas, and onion\" width=\"450\" height=\"600\" srcset=\"https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5920.jpg?w=450&amp;ssl=1 450w, https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5920.jpg?resize=225%2C300&amp;ssl=1 225w, https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5920.jpg?resize=300%2C400&amp;ssl=1 300w\" sizes=\"(max-width: 450px) 100vw, 450px\" data-recalc-dims=\"1\" \/><\/a><\/p>\n<p style=\"text-align: center;\">Tagliatelle with Prosciutto and Peas<\/p>\n<p style=\"text-align: center;\"><strong>Third Course<\/strong><\/p>\n<p style=\"text-align: center;\"><em>Tiramisu\u00a0<\/em><\/p>\n<p style=\"text-align: center;\"><em>Lemon Cheesecake<\/em><\/p>\n<p style=\"text-align: left;\">You can&#8217;t go wrong with either dessert. The Lemon Cheesecake is the lightest, fluffiest cheesecake with bright citrus that is incredibly refreshing &#8211; definitely better than denser New York style cheesecake, in my opinion.<\/p>\n<p style=\"text-align: left;\"><a href=\"http:\/\/dinenb.com\" target=\"_blank\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-17394\" src=\"https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5927.jpg?resize=480%2C600&#038;ssl=1\" alt=\"Lemon Cheesecake, Modo Mido\" width=\"480\" height=\"600\" srcset=\"https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5927.jpg?w=480&amp;ssl=1 480w, https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5927.jpg?resize=240%2C300&amp;ssl=1 240w, https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5927.jpg?resize=300%2C375&amp;ssl=1 300w\" sizes=\"(max-width: 480px) 100vw, 480px\" data-recalc-dims=\"1\" \/><\/a><\/p>\n<p style=\"text-align: left;\">Restaurant Week is your chance to revisit favorites and make new discoveries! Check out the menus for all participating Newport Beach restaurants on the <a href=\"http:\/\/dinenb.com\/restaurant-week\/\" target=\"_blank\">Dine Newport Beach Restaurant website<\/a>. This year, the renowned culinary celebration \u00a0expands to two full weeks of delectable dining January 19 \u2013 February 1, 2015. Whether you\u2019re craving international cuisine, locally sourced seafood or a perfectly sizzled steak, mark your calendar to reserve your next delicious Dine Newport Beach experience. Participating restaurants will be serving up special prix-fixe menus, with lunches available for just $10, $15, $20 or $25 and dinners for $20, $30, $40 or $50.<\/p>\n<p style=\"text-align: left;\"><a href=\"https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5906.jpg?ssl=1\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-17389\" src=\"https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5906.jpg?resize=480%2C600&#038;ssl=1\" alt=\"Modo Mido Mule\" width=\"480\" height=\"600\" srcset=\"https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5906.jpg?w=480&amp;ssl=1 480w, https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5906.jpg?resize=240%2C300&amp;ssl=1 240w, https:\/\/i0.wp.com\/shescookin.com\/wp-content\/uploads\/2015\/01\/MODO-MIO-5906.jpg?resize=300%2C375&amp;ssl=1 300w\" sizes=\"(max-width: 480px) 100vw, 480px\" data-recalc-dims=\"1\" \/><\/a><\/p>\n<p style=\"text-align: left;\">\n<p style=\"text-align: center;\">Cheers!<\/p>\n<p style=\"text-align: center;\">While you&#8217;re at Modo Mio, try their refreshing Moscow Mule. ($7 at Happy Hour, M-F, 4-6)<\/p>\n<p style=\"text-align: left;\">MODO MIDO CUCINA RUSTICA<\/p>\n<p class=\"bodytext2\">in Crystal Cove Promenade<\/p>\n<p class=\"bodytext2\">7946 East Coast Highway<br \/>\nNewport Coast, CA 92657<\/p>\n<p class=\"bodytext2\">949.497.9770<\/p>\n<p class=\"bodytext2\">Lunch is served 11:30 AM &#8211; 2:30 PM every day<br \/>\nDinner is served 4:30 PM &#8211; 10:00 PM Sunday through Thursday<br \/>\n4:30 PM &#8211; 10:30 PM Friday and Saturday<\/p>\n<\/div>\n<\/div>\n<\/div>\n<div style=\"text-align: center;margin: 5px;\"><script type=\"text\/javascript\"><!--\r\ngoogle_ad_client = \"pub-0404035699099814\";\r\ngoogle_alternate_color = \"FFFFFF\";\r\ngoogle_ad_width = 728;\r\ngoogle_ad_height = 90;\r\ngoogle_ad_format = \"728x90_as\";\r\ngoogle_ad_type = \"text_image\";\r\ngoogle_ad_channel =\"\";\r\ngoogle_color_border = \"#F6F25A\";\r\ngoogle_color_link = \"#4DB4F1\";\r\ngoogle_color_bg = \"#FFFFFF\";\r\ngoogle_color_text = \"#000000\";\r\ngoogle_color_url = \"#DC1E2E\";\r\ngoogle_ui_features = \"rc:0\";\r\n\/\/--><\/script>\r\n<script type=\"text\/javascript\"\r\n  src=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\r\n<\/script><\/div>","protected":false},"excerpt":{"rendered":"<p>\u201cModo Mio\u201d means my way in Italian and their way is fabulous! I had the chance to preview their Dine Newport Beach Restaurant Week three-course lunch menu ($15!!) and I will most definitely be back. Their classic Italian food has a deft touch, and fresh, big flavors. Service is friendly and the sun splashed interior [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":17392,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","jetpack_post_was_ever_published":false,"jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_options":[]},"categories":[989,943,196,171],"tags":[],"jetpack_publicize_connections":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v19.6 (Yoast SEO v19.13) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Restaurant Week Top Pick: Modo Mido #DineNB - She&#039;s Cookin&#039; | food and travel<\/title>\n<meta name=\"description\" content=\"Modo Mido is a top pick for Dine Newport Beach Restaurant Week, January 19 - February 1, 2015. 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