{"id":3129,"date":"2010-08-21T14:55:01","date_gmt":"2010-08-21T21:55:01","guid":{"rendered":"https:\/\/shescookin.com\/?p=3129"},"modified":"2014-08-18T12:33:26","modified_gmt":"2014-08-18T19:33:26","slug":"hot-tip-true-food-kitchen","status":"publish","type":"post","link":"https:\/\/shescookin.com\/hot-tip-true-food-kitchen\/","title":{"rendered":"Hot Tip: True Food Kitchen"},"content":{"rendered":"
Patio dining in southern California doesn’t get much better than this – unless you’re at the beach!
\nTwo of the best items on the menu: silky Edamame Dumplings and Caramelized Onion Tart with Figs and Gorgonzola.<\/p>\n