Tangerine Dream Parfait
Course: Breakfast
Cuisine: American
Servings: 2 servings
Author: Priscilla
  • 2 -3 tangerines supremedOjai pixie tangerines, tangerines, tangerine parfait
  • juice from the tangerines
  • 1 banana peeled and sliced
  • 1 cup Greek-style yogurt
  • 2 tablespoons roasted pistachios coarsely chopped
  • 2 tablespoons candied ginger
  • fresh mint for garnish
  • 1 tablespoon organic Chia seeds
  1. Supreme* (the French term for sectioning citrus) the tangerines – do this on a plate to save the juices for the parfait. Peel the tangerine, using a sharp paring knife or fillet knife cut down along the sides to remove the skin and pith. Use your knife to carefully release each segment from the membrane.
  2. Spoon yogurt into the bottom of the goblet, add tangerine segments, sprinkle with pistachios, add more yogurt, bananas, and candied ginger, drizzle with the tangerine juice and sprinkle with chia seeds. Chia seeds are hailed as the Aztec superfood - they are an excellent vegetarian source of omega fatty acids and antioxidants.