Recipe courtesy of Melissa's Produce.
Green papaya is a different variety of papaya, not an unripe papaya. It can be found in Asian markets and some well stocked produce markets. Daikon (Japanese white radish) or shredded carrots and/or cabbage can be substituted and will offer the same crunchiness and texture.
*Use coconut aminos, Bragg's liquid aminos, or tamarind paste diluted with filtered water instead of fish sauce for vegan diets.