There is enough pimento cheese for 4 sandwiches or save the remainder for crackers and crudites tomorrow.
* I used 1/8 teaspoon to be on the safe side and the pimento cheese wasn’t spicy at all - so go with 1/4 teaspoon if you like a little zip.
*I used Sprout Spelt bread - it’s whole grain and low in sodium (only 70 mg per slice vs. 200-300 in most bread)
*Nutrition analysis is based on a 1/2 cup serving of the pimento cheese mixture + asparagus, the sandwich depends on what bread you use.