For me, Fall means It’s time to dust off my Instant Pot and begin making the comforting soups and stews that we crave in cooler weather. Did you recently purchase an instant pot? Or have you owned an instant pot for a while but still haven’t been able to cook with it? Have no fear! […]
farro
Farro with Apricots, Fresh Mozzarella, and Red Walnuts
This farro salad of bright orange apricots topped with melty fresh mozzarella, and sprinkled with red walnuts and ribbons of mint is so many things: a perfect summer main dish salad, a quick and easy Meatless Monday meal, or a deliciously healthy, whole food appetizer. Fruit and cheese is always a natural pairing, but the […]
Camp Blogaway and Chicken Inspiration
Yesterday I breezed down the 91 freeway to the beach after spending two action-packed days in the fresh air of the San Bernardino mountains at Camp Blogaway – the original boot camp for food bloggers owned by the intrepid Patti Londre. I unloaded bags and bags of booty, the sleeping bag I bought for the weekend […]