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She's Cookin' | food and travel

She's Cookin' | food and travel

culinary travel with a side of heart healthy recipes and libations

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Huntington Beach, CA

Vietnamese food at LSXO, Los Angeles and Huntington Beach, California

Where to Eat During the US Open of Surfing

June 26 by Priscilla Leave a Comment

You’re stoked to be at the beach in Huntington Beach, California, aka Surf City USA, for the US Open of Surfing and looking for some good eats. Here are some recs on where to eat during the US Open of Surfing from a local discerning eater and food writer. It’s that time of year again […]

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SeaLegs Wine Bar, Huntington Beach

Top 5 Date Night Spots in Huntington Beach

March 22 by Priscilla 3 Comments

With stunning sunsets over the Pacific Ocean as a back drop and a fun-loving, surf and sand worshiping, beach sports mecca Huntington Beach is the perfect destination for an evening out. As a long-time resident of Huntington Beach, aka Surf City USA, and one who eats and drinks around town far more than I probably […]

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Heirloom Tomato, Fresh Mozzarella Caprese Salad with Red Walnuts

4th of July and a Fast, Fresh + Easy Caprese Salad with Red Walnuts

July 7 by Priscilla Leave a Comment

Independence Day doesn’t get any better, crazier, or more patriotic than the celebrations in downtown Huntington Beach – beginning with the Huntington Beach 4th of July Parade. Not what you would expect from a beach city known for its surf culture, yet the parade is in its 111th year, is the largest 4th of July […]

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I Love Poke Festival, Ohana Photography

I Love Poke Festival at The Waterfront Beach Resort

June 23 by Priscilla 1 Comment

The 4th annual I Love Poke Festival tasting event and competition returns to Orange County on Sunday, June 28 at The Hilton Waterfront Beach Resort. The foodie festival and chef competition invites poke connoisseurs and newcomers to celebrate the Hawaiian delicacy, lifestyle and culture as chefs compete for the title of best poke. “It’s going […]

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fish taco, slapfish, huntington beach

Best Fish Tacos and Seafood in Huntington Beach

July 23 by Priscilla 7 Comments

No visit to southern California is complete without having fish tacos at least once! They’re ubiquitous, synonymous with SoCal, albeit a south of the border import, and a delicious taste of the sea to savor after a day taking in the sand and surf. The three brothers of  Wahoo’s Fish Tacos were probably the first […]

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Huevos Rancheros with Chile Verde Sauce

Eat Like A Local During the Vans US Open of Surfing

July 20 by Priscilla 1 Comment

Vans U.S. Open of Surfing kicks-off today in Huntington Beach and runs for nine action-packed days, July 20th-28th. For the past two weeks, the golden sand north and south of the pier has been covered with stacks of steel that rise like a phoenix transformed into a gleaming modern spectator arena and Pacific Coast Highway […]

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cider-brined pork chop, Zimzala, Shorebreak Hotel

Beach Eats: Zimzala

July 12 by Priscilla 9 Comments

SEXY, SURFER, CHIC – is a spot-on description of Huntington Beach’s Shorebreak Hotel and its restaurant & bar Zimzala. Only steps away from the famous strand in Huntington Beach which annually hosts the US Open of Surfing, Zimzala is fast becoming our  favorite sit-down and relax-at-the-beach restaurant. We enjoy Zimzala’s youthful vibe, the menu’s emphasis on […]

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Blues & BBQ - Hyatt Regency Huntington Beach

Blues & BBQ at the Hyatt

July 29 by Priscilla 11 Comments

Here’s a quick quiz for you: 1. Do you like barbecue? 2.. Do you like the blues? 3. Are you looking for a fun and affordable evening of entertainment for the entire family? If you answered “Yes” to any of the above, then why not head to Huntington Beach and the gorgeous ocean-front  Hyatt Regency Resort […]

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Zimzala at the Shorebreak Hotel

March 9 by Priscilla 1 Comment

Last week  was Orange County Restaurant Week so there wasn’t much cooking going on in the She’s Cookin’ Kitchen.  OC Restaurant Week gives local foodies a chance to enjoy specially priced prix fixe menus for lunch and dinner at over 100 participating restaurants. The specialty menus usually consisted of three courses at lunch for $10, […]

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