I first made this deliciously spicy, sweet, savory dish last year when I decided to get on board with the Meatless Monday …..
I first made this deliciously spicy, sweet, savory dish last year when I decided to get on board with the Meatless Monday …..
Lately, I’ve been posting recipes highlighting green beans, peppers, eggplant, and lettuce from our garden. But what I was craving was some …..
New readers (thank you!) may not know what a big fan of eggplant I am. In fact, one of my signature recipes …..
With fresh spinach from our garden, some chopped yellow peppers, and smoked paprika for an aromatic smoky flavor, extra containers of steamed …..
For my first ever professional photo shoot I prepared two entrees: one was a Mediterranean-inspired Zucchini and Sundried Tomato Tart, the perfect …..
This is another “No Recipe” dinner that I created from what I had in the fridge that needed using and a half-used …..
Even though there’s years of research and information published about how unhealthy the typical American diet is, I feel as if the …..
One day, while surfing Foodbuzz’s “Daily 9”, a photo called the Greatest Vegetable Lasagna in the World caught my eye. I clicked …..
I love eggplant parmesan but detest the deep-fried, heavily breaded kind that you get in a lot of restaurants. I’ve experimented over …..