Whether you have lived in Orange County for a short time, or decades, you’ve most likely dined at one of the seven Zov’s locations: Zov’s Bistro & Bakery in Tustin and the Tustin Marketplace, Zov’s Bakery & Cafe in Irvine and Newport Beach, Zov’s Anaheim, or maybe even grabbed a sandwich or salad before boarding your plane at John Wayne Airport.
Founded in 1987 by Chef Zov Karamardian, legendary Zov’s Bistro & Bakery in Tustin, CA has become a culinary institution. Serving her unique cuisine that blends contemporary cuisine with Eastern Mediterranean influences, in an upscale chic environment, Zov is a culinary icon who has been honored with accolades in Orange County and beyond. At the core of Zov’s inspiration and the foundation of her expanding restaurant empire, is the involvement and support of her family. Zov, in addition to her husband, Gary, her son Armen, and her daughter Taleene, have created a rare family business recipe that blends comforting creations of the family kitchen blended with Chef Zov’s culinary artistry.
Sharing her culinary expertise and love for Mediterranean food has always been a joy for Zov, and she continues with the following classes in the first few months of 2016:
Click here for more information and to register.
Click here for more information and to register for the Aphrodisiac Cooking Class.
Perfect for Valentine’s Day! ♥♥
Click here more information and to register for the Chicken & More Chicken class.